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Organic Ristorante (no pizza) and "cucina rustica" (homestyle cooking) in the heart of Munich's Schwabing district. We cook - from scratch - traditional and authentic Italian food with fresh organic, regional products from simple and forgotten to artful and zeitgeisty. Sit back by the open fireplace and enjoy our meals in a rustic-casual but bright, appealing atmosphere with wood beams resembling an old Italian oil mill. Our fresh pasta is artisanally made on the spot. We renounce the use of artificial flavorings, additives or preservatives. Organic meats from Bavaria & Austria. We're a veggie & vegan friendly establishment and also offer varying fish dishes. Weekly seasonal menu. Quiet street patio. Independent family business established since October 2012. Spoken languages: German, Italian, English.
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